Ninja Creami Recipe
A quick, creamy, and wildly customizable Ninja Creami vanilla ice cream base you can enjoy solo or jazzed up with your favorite mix-ins.
- Prep Time: 1 minute
- Cook Time: 3 minutes
- Total Time: 4 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Churned
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
1/2 ounce cream cheese
1/3 cup sugar
3/4 cup heavy cream
1 cup whole milk (or alt milk)
1 teaspoon vanilla extract
Instructions
- Microwave cream cheese with 1 tbsp of cream until softened.
- Whisk in sugar until dissolved.
- Slowly stir in the rest of the cream and milk.
- Pour into Ninja Creami pint, seal, and freeze at least 3 hours.
- Remove lid, insert pint into machine, and churn using ‘ice cream’ or ‘lite ice cream’ setting.
- If crumbly, re-spin once or twice until smooth.
- Add mix-ins if you like, using the ‘mix-in’ setting.
- Serve immediately and enjoy!
Notes
- Don’t fill above the max line—trust me on this one.
- Re-spin until you like the texture.
- Mix-ins only go in after the first spin, never before.
- Enjoy within 2 days or freeze and treat it like a fresh batch next time.
- Got a favorite mix-in? Tell me in the comments!
Nutrition
- Serving Size: 1 serving
- Calories: 235kcal
- Sugar: 18g
- Sodium: 106mg
- Fat: 17g
- Carbohydrates: 19g
- Fiber: 0.2g
- Protein: 2g
Find it online: https://easyrecipeslist.com/ninja-creami-recipe/